Angel Fluff Salad (Easy 10-Minute Cherry Dessert, Best Ever)

A glass bowl of pink cherry angel fluff salad with mini marshmallows and pineapple bits, topped with whipped topping and a few maraschino-style cherries.

Angel Fluff Salad is the 10-minute cherry dessert my family always finishes first. It’s creamy, fluffy, and sweet with little pops of fruit and marshmallow in every bite. It’s the kind of no-bake dessert that feels nostalgic and fun, but it’s also perfect for busy days.

The secret is draining your fruit really well so the fluff stays thick and scoopable. Then you fold everything gently so it stays light and airy.

If you need a quick potluck dessert that everyone loves, Angel Fluff Salad is a fan-favorite for a reason.

Why You’ll Love This Angel Fluff Salad

  • No-bake and fast. A true 10-minute dessert.
  • Creamy and fluffy. Light texture that tastes like a treat.
  • Crowd-pleaser. Perfect for holidays and potlucks.
  • Make-ahead friendly. Even better after chilling.
  • Kid-approved. Sweet, fun, and easy to eat.

Ingredients for Angel Fluff Salad

  • Instant cherry gelatin mix (1 box, 3 oz). Classic cherry flavor and color.
  • Cottage cheese (1 cup). Creaminess; ricotta works in a pinch.
  • Whipped topping (8 oz, thawed). Fluffy texture.
  • Crushed pineapple (1 can, 20 oz), well-drained. Sweet-tang; drain well.
  • Mini marshmallows (2 cups). Chewy bites.
  • Chopped cherries (1/2 cup). Well-drained maraschino-style cherries (no alcohol), or fresh cherries.
  • Chopped pecans or walnuts (optional, 1/3 cup). Crunch.

Angel Fluff Salad Recipe Step-by-Step

  • 1. Drain pineapple and cherries very well.
  • 2. Stir cherry gelatin mix into cottage cheese until evenly pink.
  • 3. Fold in whipped topping gently until fluffy.
  • 4. Add pineapple, marshmallows, cherries (and nuts). Fold just until combined.
  • 5. Chill for 1–2 hours for best texture, then serve.

Tips for Perfect Angel Fluff Salad

  • Drain fruit well so it stays thick.
  • Fold gently to keep it airy.
  • Chill before serving for the best flavor.

Storing

Fridge: 3 days. Freezing not recommended.

Reader Review: “This was gone in minutes! So fluffy and the cherry flavor is perfect.”

Recipe Card: Angel Fluff Salad

Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 1 hour 10 minutes (includes chilling)
Yield: 10 servings
Category: Dessert
Method: No-Bake
Cuisine: American
Diet: Vegetarian

Would you add nuts for crunch, or keep it classic and extra fluffy?

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