A bubbling casserole dish of Ritz cracker chicken casserole with a golden buttery cracker topping.
This Ritz cracker chicken casserole is cozy, creamy, and topped with that buttery cracker crunch everyone loves. It’s the kind of one-dish dinner that feels like comfort food in the best way—perfect for busy weeknights and leftovers.
Why You’ll Love This Ritz Cracker Chicken Casserole
- Ultimate comfort food: Creamy filling + crunchy topping.
- Easy weeknight dinner: Simple ingredients, simple steps.
- One-dish cleanup: Everything bakes in one pan.
- Great for leftovers: Reheats well and stays creamy.
- Family-friendly: Mild, cozy flavor.
Ingredients for Ritz Cracker Chicken Casserole
- Cooked chicken pieces (about 4 cups, shredded or chopped)
- Cream of chicken soup (2 cans, 10.5 ounces each)
- Sour cream (1 cup)
- Garlic powder (1 teaspoon)
- Onion powder (1/2 teaspoon)
- Black pepper (1/2 teaspoon)
- Shredded cheddar (1 cup, optional)
- Buttery crackers (1 sleeve, about 30)
- Butter (6 tablespoons, melted)
Ritz Cracker Chicken Casserole Recipe Step-by-Step
- 1. Preheat oven to 350°F and grease a 9×13 dish.
- 2. Mix chicken, soup, sour cream, seasonings, and optional cheddar. Spread in dish.
- 3. Crush crackers and toss with melted butter.
- 4. Top casserole and bake 25–35 minutes until bubbly and golden. Rest 5 minutes.
Ritz Cracker Chicken Casserole Recipe Card
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Yield: 6–8 servings
Category: Dinner
Method: Baking
Cuisine: American
Diet: Nut-Free